Didier Reinke and François Philippe at the table of the Plein-Sud restaurant in Longué-Jumelles (49), equipped with protective APET screens from the Jean Bal Thermoformage company (photo Fabien Lambert).

Didier Reinke and François Philippe at the table of the Plein-Sud restaurant in Longué-Jumelles (49), equipped with protective APET screens from the Jean Bal Thermoformage company (photo Fabien Lambert).

COVID-19: the guilty meals?

Three scientists demonstrate here in a masterly way that the coronavirus could be transmitted essentially by large sputters to the glass and to the plate during meals. They also explain how to protect oneself from it. Cross interview.